ONETEA

The organically grown Ichibancha grown in the mountains is steamed and steamed to make it fresh. Enjoy the coexisting taste of sharpness and mildness. This is the standard blend of JAPANESE GREEN TEA.です。

Variety Yabukita

Producing area Harunocho Isagawa

Manufacturing method Medium steaming Medium heat

Recommended extraction temperature: 75

Recommended extraction time: 45 seconds

Sweetness 3 Umami 3 Astringency 3：３

Name Organic Sencha

Ingredient name Organic green tea

Contents 21g 3g 7BAGSGS）

Tea bags made from corn-derived materials We use Soilon tea bags.。